Ingredients:

1-1/2 lbs sirloin beef strips
5 cloves chopped garlic
3/4 cup soy sauce
1/2 cup lemon juice
Ground black pepper to taste
1 tbsp butter
2 tbsp olive oil or cooking oil
1 medium sized onion sliced into rings

Cooking Procedures:

1. Put the beef in a Ziploc bag or just a container with lid.
2. Soak the beef with soy sauce.
3. Add some lemon juice.
4. Add some ground black pepper.
5. Put the chopped garlic.
6. Mix altogether and make sure that the meat is covered with the marinade.
7. Marinate for at least 3 hours.
8. Heat some butter in a pan.
9. Then place your marinated beef and the marinade sauce.
10. Simmer it in very low heat for a very long time.
11. If it’s too salty, add some more water.
12. As the sauce dries out, add some cooking oil or olive oil.
13. Then finally, add your sliced onion rings.